Microwave Chocolate Pudding Recipe

By | Published | Chocolate, Microwave | 2 Comments

Cooking time: 10 mins.
Ingredients
2 cups milk
3 tsp cocoa powder
1 tbsp gelatin
½ tsp vanilla essence
4 tbsp powdered sugar

Method
1. In a ½ cup water, mix gelatin and keep aside to dissolve.
2. In a microwave safe bowl mix cocoa, vanilla essence, sugar and milk. Microwave at 100% power for 6 – 7 mins.
3. Now add gelatin to it. Mix and microwave at 60% power for 4 mins.
4. Pour in the serving dish and refrigerate.
5. Garnish with sweet cream and glazed cherries / strawberries. Serve chilled.

Feel free to comment or share your thoughts on this recipe of Microwave Chocolate Pudding from Awesome Cuisine.

2 thoughts on “Microwave Chocolate Pudding

  1. subhashini.s said on November 30, 2010 at 3:30 am

    very easy recipe. let me try.

  2. Alison said on November 15, 2010 at 3:37 am

    Very Good

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