Home Non VegetarianSeafoodFish Lababdar Machhi Curry

Lababdar Machhi Curry

Published under: FishMicrowave

Cooking time: 12:30 mins
 500 gms. fish (cut into pieces)
 2 large onions (paste)
 2 tsp garlic paste
 2 tsp ginger paste
 3 tbsp tomato puree
 1 tbsp veg. oil
 2 tbsp beaten curd
 Salt, black pepper powder (to taste)
 1 tbsp fish curry powder
 3 – 4 curry leaves
 1 tsp mustard seeds
 2 – 3 dry red chillies
 1 tbsp green coriander (green dhania)

1. Microwave oil in a microwave safe bowl at 100% power for 30 secs.
2. Add mustard seeds, red chillies, curry leaves & microwave for 2 mins at 100% power.
3. Add paste of all spices and microwave at 100% power for 3 – 4 mins. Stir in between.
4. Now add curd and fish curry powder. Microwave for 2 mins. at 100% power.
5. Add fish pieces (covered) and microwave at 60% power for 5 – 6 mins.
6. Allow to stand for 5 mins.
7. Serve with hot rice.

Arthi Balaji
Arthi Balaji
An entrepreneur by profession, Arthi Balaji is a mother of two and tries to spend as little time as possible in the kitchen. Hence she is always on the lookout for quick recipes that can help her juggle her career and family life.

Leave a Comment

Sign up for Weekly Recipe Updates


Cooking Calculators

Food Glossary

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Sign up for Weekly Recipe Updates



Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.