Chhurpi ko Achar Recipe

By | Published | Pickles | No Comment

Ingredients:
Chhurpi – 250 gms
Sliced radish or cucumber – 1 cup
Chopped onion – 1/2 cup
Chopped green chillies – 6 to 7
Mustard oil – 1 tsp
Salt – 1 tbsp

Method:
1. Mix all the above mentioned ingredients thoroughly in a large bowl.
2. Serve with rice or roti.

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