Sooji Toast Recipe

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Bread slices – 5
Sooji (Semolina) – 1 cup
Malai (Cream) – 1 cup
Tomato – 2 tbsp, chopped
Onion – 1 tbsp, chopped
Carrot – 2 tbsp, chopped
Cabbage – 3-4 tbsp, chopped
Capsicum – 3-4 tbsp, chopped
Salt to taste
Black pepper powder – a pinch
Oil – 1 tsp or as required

1. Cut the sides of the bread slices and if desired you can give the bread any shape of your choice.
2. Then take sooji in a bowl, add malai, chopped tomato, onion, carrots and cabbage, capsicum, salt and black pepper and mix all the ingredients well.
3. Now apply oil on one side of the bread pieces and spread vegetable mixture on the other side.
4. Heat oil in a pan and fry both sides of the bread slices.
Serve hot.

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