Mango Mojito Recipe

By | Published | Cocktails, Mango | No Comment

This Mango Mojito is a refreshing combination of ripe mango, rum and mint leaves.
Mango Mojito

Ripe Mango – 1, peeled, chopped
White Rum – 1/4 cup
Sugar Syrup – 1 tblsp
Mint Leaves – few
Lime Wedges – 2 to 4
Soda or Sparkling Water

1. Combine the mangoes, lime wedges and mint leaves in a shaker.
2. Crush them well together until mushy.
3. Add the other ingredients except soda or sparkling water.
4. Shake well and pour it into a serving glass. If desired strain before pouring into the glass.
5. Top up with soda or sparkling water.
6. Garnish with a slice of mango.
7. Serve.

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Feel free to comment or share your thoughts on this Mango Mojito Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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