Potato Dosa Recipe

By | Published | Dosa | No Comment

Ingredients:
Rice flour – 1 cup
Potatoes – 2
Sour curd – 1/2 cup
Green chilles – 4
Coriander leaves – A small bunch
Salt – To taste.

Method:
1.  Boil, peel and mash potatoes.
2.  In a mixie, blend the mashed potatoes, flour, curd, green chillies, coriander leaves and salt.
3.  Add water to make a batter of pouring consistency.
4.  Heat the tawa, pour oil and prepare dosas. serve hot with chutney.

Feel free to comment or share your thoughts on this Potato Dosa Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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