Ingredients:
Rice flour – 1 cup
Potatoes – 2
Sour curd – 1/2 cup
Green chilles – 4
Coriander leaves – A small bunch
Salt – To taste.
Method:
1. Boil, peel and mash potatoes.
2. In a mixie, blend the mashed potatoes, flour, curd, green chillies, coriander leaves and salt.
3. Add water to make a batter of pouring consistency.
4. Heat the tawa, pour oil and prepare dosas. serve hot with chutney.
1. Boil, peel and mash potatoes.
2. In a mixie, blend the mashed potatoes, flour, curd, green chillies, coriander leaves and salt.
3. Add water to make a batter of pouring consistency.
4. Heat the tawa, pour oil and prepare dosas. serve hot with chutney.
You can use standard Britannia cheese that you get in the super market.
Which cheese did you use?
Sounds delicious…will try it out sometime… 🙂