Rice Cheela Recipe

By | Published | Rice | No Comment

Ingredients:
2 cup cooked rice
1 cup buttermilk
salt to taste
1/2 tsp chilli powder
3 green chillies
1/4 tsp turmeric powder
a pinch of asafoetida
1/2 cup gram flour

Method:
1. Soak cooked rice in buttermilk and mash well.
2. Then add finely chopped coriander, salt, chilli powder and chopped green chillies, turmeric powder and asafoetida and mix well with gram flour to form a batter.
3. Heat a griddle and spread a little batter like a dosa.
4. Cook on both sides and serve hot.

Feel free to comment or share your thoughts on this Rice Cheela Recipe from Awesome Cuisine.

2 thoughts on “Jackfruit Jam

  1. Praveen Kumar said on August 29, 2018 at 12:03 pm

    Hi,
    Yes, you can def make your own ghee from butter.

    As as substitute for Jaggery, you can use Dark Brown Sugar or Muscovado Sugar or Mexican Piloncillo.

  2. Patricia Green said on August 28, 2018 at 11:04 pm

    I live in Mexico is piloncillo or mascabado sugar a good substitute for jaggery? Can I make my own ghee from butter? Thanks

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