Curry Paste Recipe

By | Published | Chutneys and Sauces | No Comment

Ingredients:
2 tbsp roughly chopped lemon grass
2 tsp grated lemon rind
1 tbsp ginger paste
7 small dried red chillies – soaked in water for 15 minutes
2 1/2 tsp garlic paste
2 small onions
salt

Method:
Pound together all ingredients except chillies to form a paste.

Chop the chillies and add to the paste.

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe

Feel free to comment or share your thoughts on this Curry Paste Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: