Home BeveragesCocktails Tropical Coconut Rum Punch

Tropical Coconut Rum Punch

Published under: Cocktails

A delightful mix of Malibu Rum, pineapple juice, mango juice and coconut milk.

Rum Punch

Note: image is for illustration purposes only and not that of the actual recipe.

Pineapple Juice – 250 ml
Mango Juice – 250 ml
Malibu Rum – 125 ml
Coconut Milk – 125 ml

1. Combine all the ingredients and mix well.
2. Keep it in the fridge for 4 to 6 hours.
3. Add some ice cubes to serving glasses and pour the rum punch over.
4. Garnish with pineapple slices.
5. Serve.

image via

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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