1/2 cup maida
1/2 cup rava
1 cup rice flour
1 cup buttermilk
1 tsp jeera
1 green chilli (finely sliced)
Mix the three flours together in a vessel .
Add chilli powder, green chilli, jeera, hing and salt .
Add buttermilk and mix all the ingredients.
The mixture should be in the consistency of dosa batter.
If the consistency is too thick add water and mix it.
Make dosa’s with the batter and serve with chutney.