Iced Mint Tea Recipe

By | Published | Tea | No Comment

Ingredients:
handful of mint leaves
1/2 litre boiling water
1 tea bag
sugar to taste
juice 1/2 lime

Method:
Place mint leaves in a jug. Pour on hot water.
Infuse with teabag. Sweeten to taste. Cool and strain.
Sharpen with lemon juice and serve with ice.

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