How to Make Lobster Tacos Recipe

By | Published | Fast Food, Lobster, Mexican | No Comment

These quick and easy lobster tacos are perfect for any parties or a weekend brunch.
Lobster Tacos

Ingredients:
Lobster Meat – 1 cup, coarsely chopped, cooked
Spring Onion – 1, finely sliced
Cucumber – 1/2 cup, peeled, diced
Sweet Corn Kernels – 1/2 cup, boiled, drained
Cabbage – 1 cup, finely sliced (optional)
Lime Juice – 1 tblsp
Black Pepper Powder as per taste
Salt as per taste
Readymade Corn Tortillas – 4, warmed

Method:
1. Mix the onions, cucumber, cabbage, corn and lime juice in a bowl.
2. Sprinkle salt and pepper powder.
3. Toss well.
4. Place the tortillas on a flat surface.
5. Divide the toppings among the 4 tortillas.
8. Fold slightly and serve at once.

image via flickr

Feel free to comment or share your thoughts on this Lobster Tacos Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: