Microwave Potato Chips Recipe

By | Published | Microwave, Potato | One Comment

A simple anytime snack.
Microwave Potato Chips

Ingredients:
Potatoes – 5 to 6
Olive Oil – 1/2 cup
Salt – 2 tsp
Curry Powder or Garam Masala Powder as per taste

Method:
1. Wash the potatoes and slice them into thin slices.
2. Brush them with olive oil.
3. Sprinkle slat and curry powder.
4. Toss well to mix evenly.
5. Place them on a microwave-safe plate and cook them on high for 3 minutes or until the chips are dry and crisp.
6. Remove and cool.
7. Store in an airtight container.
8. Serve as a snack.

image credit

You might also like these recipes

Latest Food Blogs

Feel free to comment or share your thoughts on this Microwave Potato Chips Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: