Ingredients:
Tea Leaves – 1 tsp
Water – 1/2 cup
Sugar as per taste
Method:
1. Bring the water to a boil.
2. Add tea leaves and reduce flame to low.
3. Stir well and simmer for a minute or two.
4. Strain and pour into serving cups.
5. Add sugar to taste.
6. Serve.
Related
Anjali is a visionary woman entrepreneur with extraordinary talents. With 11+ years of experience in the L&D industry, she is the co-founder of a health food start-up empowering people to stay fit through food.
Anjali has won numerous accolades including Upcoming Women Entrepreneur of the Year and Visionary Women's award for Innovation in Entrepreneurship.
She has also been invited to participate in various programmes on leading TV channels.
think 1/2 a teaspoon is not enough for a cup…………good
good…