Panchamrutham Recipe

By | Published | Ram Navami | One Comment

Ingredients:
1 cup – fresh milk
1 tbsp – fresh curds
1 tsp – ghee
3 tsp – sugar
1 – banana finely chopped
5 to 6 – fresh basil (tulsi) leaves

Method

1. Mix milk, curds, ghee, sugar, together.
2. If using for offering, make sure vessel is very clean.
3. Add banana, chopped basil, refrigerate till served.

Please wait...

Feel free to comment or share your thoughts on this Panchamrutham Recipe from Awesome Cuisine.

One thought on “Panchamrutham

  1. suresh said on September 13, 2009 at 6:14 am

    Please use jaggery powder and honey,instead of sugar which will be more authentic.
    Use cow ghee

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: