Home Non VegetarianChicken Andhra Chicken Fry

Andhra Chicken Fry

by Praveen Kumar

Ingredients

Chicken 1kg
Coconut, grated 2 tbsps.
Garam masala powder 2tsp
Cinnamon 3 pieces.
Cloves 2 nos.
Onions, chopped 2 nos.
Garlic 3 flakes.
Ginger 1″ piece.
cumin seeds 1/2 tsp
Coriander leaves A handful
Onions, cut finely 2 nos.
oil 2 tbsp
turmeric powder 1/2 tsp,
red chilli powder,Salt as desired
water
bay leaves

Method:

Boil the chicken with turmeric powder and 1/2 tsp of salt (do not add water to the chicken)
Grind together garlic,ginger,coconut and cumin seeds to a fine paste
In a vessel heat oil add bay leaves,cinnamon,cloves and add chopped onions and fry till brown
Then add the ground paste and till brown
Add the boiled chicken ,red chilli d water
Fry the chicken until the gravy becomes thick then add garam masala and coriander leaves. for every occasion!

You may also like

18 comments

qader subhani March 24, 2013 - 3:41 am

i want to prepare andhra chiken curry

Reply
rajesh February 6, 2013 - 8:57 am

awesome

Reply
rajesh February 6, 2013 - 8:50 am

mouthwatering

Reply
suhash April 9, 2011 - 10:41 pm

really awesome

Reply
Jashikar Chowdary March 22, 2011 - 4:39 am

Very easy cooking. Thank you verymuch cheff.

Reply
Pallavi January 23, 2011 - 11:18 am

This is the easiest and. Yet very tasty….thank u soo much for the recipe….just loved it…..! 🙂

Reply
Hasan October 18, 2010 - 11:37 am

Very nice

Reply
Akshay June 30, 2010 - 6:55 am

Its one of my favorites recipes. The incredients and the prosses of making Andra Recipe is nice.

Reply
Francis Macwan April 3, 2010 - 10:09 pm

this recipe is very simple to cook and seems so nice to test.

Reply
post free ads February 6, 2010 - 2:11 am

wow great…. thanks for posting… great blog

Reply
fouzia October 19, 2009 - 5:25 am

very nice

Reply
Vinu October 9, 2009 - 2:01 am

Thanks a lot was helpful

Reply
geetha June 8, 2009 - 12:28 am

very nice to eat

Reply
geetha June 8, 2009 - 12:26 am

really delicious and also liked every one in my family

Reply
Naren February 23, 2009 - 4:24 pm

Could you please tell me how do I boil chicken with turmeric WITHOUT adding water as directed in the recipe? Do you mean steam-boil it? This is an honest request for help because I liked the recipe and would like to cook Andhra Chicken Fry. Thanks.

Reply
raghu April 10, 2009 - 10:57 am

u dont hav to add any water, once u put the chicken on the flame, water drains out from the chicken due to heat, so that water is sufficient.:)

Reply
sona July 14, 2009 - 9:05 pm

u can boil the chicken without adding water because while cooking we will get water from chicken itself.as they said in the recipe cut chicken into pieces add some salt & turmeric,just mix it once and then keep frypan on stove then add chicken to it.while coking water extract from chicken,just wait until all the water gets evapourated thats it and then continue with ur preparation as they said.

Reply
ashok kumar January 3, 2011 - 3:24 am

very easy understood;

Reply

Leave a Comment