How to Make Leap Year Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

Definitely deserving of a little attention more than once every four years.

Ingredients:

  • Gin – 4 parts
  • Grand Marnier – 1 part
  • Sweet Vermouth – 1 part
  • Lemon Juice – 1 tsp
  • Ice

Method:

  1. Combine and shake all the ingredients over ice until well frosted.
  2. Strain into a chilled cocktail glass.
  3. Serve.

Feel free to comment or share your thoughts on this Leap Year Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: