Home BeveragesCocktails Leap Year

Leap Year

by Praveen Kumar

Definitely deserving of a little attention more than once every four years.

Ingredients:

  • Gin – 4 parts
  • Grand Marnier – 1 part
  • Sweet Vermouth – 1 part
  • Lemon Juice – 1 tsp
  • Ice

Method:

  1. Combine and shake all the ingredients over ice until well frosted.
  2. Strain into a chilled cocktail glass.
  3. Serve.

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