Oats and Ragi Roti Recipe - Awesome Cuisine

Oats and Ragi Roti Recipe

By | Published | Oats, Roti | No Comment

Oats and Ragi Roti

Ingredients:
Oats – 1 cup
Ragi Flour – 1 cup
Red Chilli Powder – 1/4 tsp
Green Chilli – 1, finely chopped
Onion – 1, finely chopped
Carrot – 2 tblsp, grated
Coconut – 1 tblsp, grated
Roasted Gram Flour – 1 tblsp
Coriander Leaves – little, finely chopped
Curd – 1 tblsp
Ghee as required
Salt as per taste

Method:
1. Combine all the ingredients, except ghee, in a bowl.
2. Add little water and mix well to a pliable dough.
3. Make small balls and roll them out into medium rotis.
4. Preferably use a greased banana leaf or a plastic sheet to roll them out.
5. Heat a tawa over medium flame.
6. Cook the prepared rotis on both sides adding little ghee around the edges.
7. Remove and serve hot.

image via world of sujana

Please wait...

Feel free to comment or share your thoughts on this Oats and Ragi Roti Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: