How to Make Quick Pasta Recipe

By | Published | Italian, Pasta | 4 Comments

Ingredients:
300 gms – pasta of your choice (i tried fusilli)
1 tomato – finely chopped
1 onion – cut in rings
1 small capsicum – julienned
1″ ginger
3-4 cloves garlic
2 green chillies
salt to taste
2 tsp oil for saute
2 tbsp – tomato sauce

Method:

  1. Bring pasta to boil till tender. Drain and then sieve through cold water (this retains the colour of the pasta, in case you are using multi-coloured pasta).
  2. Grind the chillies, ginger, garlic and tomato sauce together.
  3. In a pan, heat oil, and saute the oinions & capsicum, then add the chopped tomatoes and the chilli-ginger-garlic-sauce-paste. Add salt and cook for 2-3 minutes. add water IF you want a gravy.
  4. add the drained pasta, toss into the masala and cook for 2 minutes.

PASTA READY.

you also may…
prepare the pasta as above.
put in a baking tray. grate cheese over it.
preheat oven to 200C and bake for 10 minutes.

Feel free to comment or share your thoughts on this Quick Pasta Recipe from Awesome Cuisine.

4 thoughts on “Quick Pasta

  1. kaku said on November 5, 2010 at 10:41 pm

    wowie its really amazing recipe for a vegiterian i love this muaahh!!!!!!!!!!

  2. ashish kumar das said on October 22, 2010 at 7:34 am

    cool

  3. SUDIPTA said on September 9, 2010 at 11:19 am

    GOOD PASTA RECEIPE….PRETTY BASIC BUT YA IT WORKS….tHANK yOU

  4. hema said on August 13, 2010 at 11:36 am

    simply good i tried it

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: