Raspberry Cordial Recipe

By | Published | Mocktail | No Comment

A perfect drink for the hot summer days.
Raspberry Cordial

Raspberries – 250 gms
Caster Sugar – 250 gms
Red Wine Vinegar – 1 1/2 to 2 tblsp
Water – 150 ml

1. Heat a pan over low flame.
2. Add the raspberries, caster sugar and vinegar.
3. Mash well until smooth, about 5 to 10 minutes.
4. Remove and strain well into a pan.
5. Mix the seeds from the sieve with water and strain well into the pan to extract any pulp.
6. Stir well and simmer for a minute.
7. Transfer into a sterlized bottle and close.
8. To serve, top up with soda water, lemonade or sparkling wine.

image via the kitchen magpie

Latest Food Blogs

Feel free to comment or share your thoughts on this Raspberry Cordial Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: