Ingredients
Shrimp,
Basmati Rice-2cups
Onion-1 Large
Butter Or Oil
Ginger Paste 1tbs
Garlic Paste 1tbs
Garam Masala 1tsp
Cumin Powder 1tsp
Red Chilli Powder 1tsp
Turmeric Powder 1/4tsp
Salt
Coriander Leaves
Oyester Sauce 1tbs
Soya Sauce 1tbs
Method:
In a bowl mix together cleaned shrimp, ginger paste, red chilli powder, cumin powder, garam masala, turmeric powder. Set it aside for some time.
In a large vessel melt butter. Fry onions till slightly golden brown then add garlic paste and fry for some time. Add oyster sauce, soya sauce and the marinated shrimp and salt to taste.
Cook the shrimp till the are half done, if recquired add some water.
Clean the rice, add to shrimp with the recquired amount of water to cook the rice and coriander. Cook till the rice is done.