Coconut Chilli Powder Recipe

By | Published | Masala Powders | No Comment

Coconut Chilli Powder

Ingredients:
Coconut – 1 cup, grated
Bengal Gram Dal – 1 cup
Dry Red Chillies – 1/2 cup
Jaggery – a small ball
Asafoetida – a very small piece
Salt as per taste

Method:
1. Heat a frying pan over low/medium flame.
2. Dry roast the coconut, dal, red chillies and asafoetida separately.
3. Cool.
4. Combine them together with jaggery and salt.
5. Grind to a fine powder.
6. Serve with idli or dosa.

Feel free to comment or share your thoughts on this recipe of Coconut Chilli Powder from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: