Coco Colada Recipe

By | Published , Last Updated on | Mocktail | No Comment

 

Coco Colada

Ingredients:
Coconut Cream – 30 ml
Pineapple Juice – 60 ml
Ice cubes
Orange (or Pineapple) slice
Cocktail cherry

Method:
1. Blend the pineapple juice, coconut cream and 4 to 5 ice cubes until slushy.
2. Pour into a chilled glass.
3. Garnish with an orange slice and cherry.
4. Serve at once.

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