Virgin Miami Vice Recipe

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Virgin Miami Vice

Coconut Cream – 60 ml
Half and Half – 30 ml
Strawberry Puree – 90 ml
Pineapple Juice – 60 ml
Lime Juice – 90 ml
Sugar Syrup – 15 ml
Ice cubes crushed
Strawberry for garnish

1. Blend together the pineapple juice, half and half, coconut cream and 4 to 5 ice cubes until smooth.
2. Pour into a highball glass.
3. Blend the strawberry puree, lime juice, sugar syrup and 4 to 5 ice cubes until smooth.
4. Gently pour this over the pineapple mixture.
5. Stir well.
6. Garnish with a strawberry.
7. Serve.

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