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Chicken, Broccoli and Noodle Salad

Chicken, Broccoli and Noodle Salad

Chicken Breasts – 2, large, boiled, shredded
Broccoli – 300 gms, cut into florets
Plain Noodles – 100 gms, cooked as per packet instructions
Soy Sauce – 2 tlsp
Green Beans – 200 gms, chopped, boiled
Chinese Rice Wine – 1/4 cup
Sesame Oil – 2 tblsp
Ginger – 1 tsp, grated
Spring Onions – 1 cup, finely chopped
Salt as per taste
Black Pepper Powder as per taste

1. Cook the broccoli florets until tender and refresh under cold water.
2. Mix the soy sauce, chinese rice wine, sesame oil, ginger and spring onions in a bowl.
3. Add the broccoli, noodles, chicken and beans in a large bowl.
4. Pour the dressing over and toss well.
5. Sprinkle salt and pepper powder.
6. Serve

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Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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