Fruit Tea Recipe

By | Published | Pineapple, Tea | One Comment

Ingredients:
2 tsp Assam tea
2 cups hot water
2 tsp sugar
Juice of half a lemon
Fresh mint to garnish
Ice
For mixed fruits
2-3 pieces of peach and pineapple
2 -3 cherries

Method:
Brew the tea in hot water for 5 to 6 minutes. Strain and let it cool.
Now pour it in a grinder and add sugar, mixed fruits and lemon juice.
Take a glass, top it up with ice.
Pour in the tea and serve garnished with fresh mint.

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