Fruit Tea Recipe

By | Published | Pineapple, Tea | One Comment

Ingredients:
2 tsp Assam tea
2 cups hot water
2 tsp sugar
Juice of half a lemon
Fresh mint to garnish
Ice
For mixed fruits
2-3 pieces of peach and pineapple
2 -3 cherries

Method:
Brew the tea in hot water for 5 to 6 minutes. Strain and let it cool.
Now pour it in a grinder and add sugar, mixed fruits and lemon juice.
Take a glass, top it up with ice.
Pour in the tea and serve garnished with fresh mint.

Feel free to comment or share your thoughts on this Fruit Tea Recipe from Awesome Cuisine.

2 thoughts on “Coconut Halwa

  1. Ruth said on April 25, 2019 at 1:56 am

    I will try all of these — they look so good!

  2. Chakkarapani PSER said on April 24, 2019 at 9:20 pm

    Very nice. Method of preparation of all the items are very well explained. It is easily understand and it is very useful for us.

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