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It doesn’t taste as wicked as it sounds, but it has got a black streak in it that you may want to change to something sweeter, like a twist of fruit.
Ingredients:
- Dark Rum – 2 parts
- Red Vermouth – 1 part
- Ice
- Black Olive to garnish
Method:
- Stir the rum and vermouth together over ice.
- Strain into a chilled cocktail glass.
- Garnish with an olive.
- Serve.
