A tropical sour that actually bears little relation to the original whisky version.Ingredients:
- Light Rum – 4 parts
- Guava Juice – 1 part
- Lemon Juice – 1 part
- Orange Juice – 1 part
- Ice cubes – crushed
Method:
- Combine and mix all the ingredients in a blender.
- Pour into a chilled glass.
- Serve at once.