Sailor’s Rum Punch

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Sail in the West Indies and you will come back with this classic recipe.Ingredients:

• Lemon Juice – 2 parts
• Sugar Syrup – 4 parts
• Rum – 6 parts
• Angostura Bitters
• Fruit Juice – 8 parts
• Ice
• Mixed Fruits – chopped

Method:

1. Mix the lemon juice, sugar syrup, rum and angostura bitters in a jug.
2. Keep the jug in the fridge to chill.
3. Combine this with the fruit juice and pour into a highball glass.
4. Garnish with mixed fruits.
5. Serve.