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This lovely long drink is also great made with gin and should be poured over lots of ice to enjoy it really cold.
Ingredients:
- White Rum – 2 parts
- Juice of 1 Lemon
- Icing Sugar – 2 tsp
- Midori – 1 part
- Egg White – 1
- Ice
- Soda Water
- Lime Peel
Method:
- Shake the rum, lemon juice, icing sugar, midori and egg white over ice until well frosted.
- Strain into an ice-filled long glass.
- Top up with soda.
- Garnish with lime peel.
- Serve.
