Club Mojito Recipe

By | Published , Last Updated on | Cocktails | No Comment

Dark rum is rich in flavour and redolent of sunshine holidays.

Ingredients:

  • Jamaican Rum – 4 parts
  • Soda Water as required
  • Juice of 1 Lime
  • Mint Leaves
  • Sugar Syrup – 2 tsp
  • Ice
  • Angostura Bitters – 2 dashes

Method:

  1. Add the sugar syrup, lime juice and mint leaves to a cocktail glass.
  2. Crush lightly and add the ice cubes.
  3. Pour the rum in and top up with soda water.
  4. Add a dash or two of the Angostura bitters.
  5. Garnish with some mint leaves.
  6. Serve.

Feel free to comment or share your thoughts on this Club Mojito Recipe from Awesome Cuisine.

2 thoughts on “Coconut Halwa

  1. Ruth said on April 25, 2019 at 1:56 am

    I will try all of these — they look so good!

  2. Chakkarapani PSER said on April 24, 2019 at 9:20 pm

    Very nice. Method of preparation of all the items are very well explained. It is easily understand and it is very useful for us.

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