Almost as white as snow but certainly not as pure!
Ingredients:
- Gin – 2/3 parts
- Anisette – 1/3 part
- Creme de Violette – 1/3 part
- White Creme de Menthe – 1/3 part
- Single Cream – 1/3 part, lightly sweetened
- Ice cubes
- Cherry
Method:
- Mix the gin, anisette, creme de violette, creme de menthe and cream in a glass half filled with ice.
- Strain into a cocktail glass.
- Garnish with a cherry.
- Serve.
