Bloodhound

Far more sweet and delicate than its name suggests, this will send you on a hunt for more.

Ingredients:

• Gin – 4 parts
• Sweet Vermouth – 2 parts
• Dry Vermouth – 2 parts
• Strawberries – few
• Ice cubes – crushed

Method:

1. Combine the gin, vermouths and strawberries in a blender.
2. Add a little ice and blend until smooth.
3. Strain into a chilled cocktail glass.
4. Serve.