Irish Shillelagh Recipe

By | Published , Last Updated: November 25, 2013 | Cocktails | No Comment

A shillelagh (pronounced shee-lay-lee) is a wooden cudgel, tradionally made from blackthorn. Undoubtedly, this is the cocktail that hits the spot.

INGREDIENT:

4-6 cracked ice cubes

2 measures Irish whiskey

1 measure lemon juice

½ measure sloe gin

½ measure white rum

½ tsp sugar syrup

½ peach, peeled, stoned and finely chopped

2 raspberries, to decorate

METHOD:

1. Put the crushed ice cubes into the blender and add the whiskey, lemon juice, sloe gin, rum, sugar syrup and chopped peach. Blend until smooth.

2. Pour into a small, chilled highball glass and decorate with raspberries.

Subscribe To Our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe

Feel free to comment or share your thoughts on this recipe of Irish Shillelagh from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe To Our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: