Cocktails flavoured with sweets are in fashion at the moment. This one is served with Vodka.
- Vodka – 1 1/2 bottle
- Jelly Beans – 200 gms, flavoured, such as lemon, apple or sour cherry
- Keep aside 30 gms of the jelly beans and microwave the remaining with 4 tblsp of vodka till jelly beans have melted.
- Pour the mixture into the vodka bottle along with the reserved beans.
- Keep in the fridge for 2 hours.
- Serve in chilled glass.
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