Flying Grasshopper Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

There are two versions of this cocktail – one made with green crème de menthe and chocolate liqueur and this one made with equal quantities of white and green crème de menthe.

Ingredients:

  • Vodka – 1 part
  • Green Crème de Menthe – 1 part
  • White Crème de Menthe – 1 part
  • Ice cubes – crushed

Method:

  1. Put the ice cubes into a mixing jug.
  2. Pour in the vodka and crème de menthe.
  3. Stir well and strain into a cocktail glass.
  4. Serve.

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