Potato (Aloo) Rice Recipe

By | Published , Last Updated: April 27, 2015 | Potato, Rice | 6 Comments

A quick and delicious lunchbox recipe.
Potatoes
Ingredients:
Raw Rice – 1 cup, washed
Onion – 1, big, finely chopped
Tomato – 1, finely chopped
Green Chillies – 3, chopped
Potatoes – 2, big, finely chopped
Ginger Garlic Paste – 1 tsp
Oil as required
Salt as per taste

Method:
1. Heat oil in a pressure pan over medium flame.
2. Add ginger garlic paste, onions, tomatoes, green chillies, potatoes and saute for 2 minutes.
3. Add salt, rice and enough water.
4. Mix well and cover the pan with a lid.
5. Pressure cook till 3 whistles.
6. Remove and keep aside till the pressure reduces.
7. Transfer to a serving dish.
8. Serve hot.

 

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Feel free to comment or share your thoughts on this Potato (Aloo) Rice Recipe from Awesome Cuisine.

6 thoughts on “Potato (Aloo) Rice

  1. Girish said on July 23, 2013 at 6:26 am

    this was indeed an awesome cuisine. I could prepare it within an hour with minimal ingredients that would be available in a bachelor’s kitchen. Thanks a lot.

  2. faylene pande said on June 7, 2011 at 8:19 am

    excellent

  3. faylene pande said on June 7, 2011 at 8:18 am

    excellent

  4. faylene pande said on June 7, 2011 at 8:17 am

    excellent

  5. faylene pande said on June 7, 2011 at 8:15 am

    excellent

  6. faylene pande said on June 7, 2011 at 8:13 am

    absolutely excellent

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