Russian Bear Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

This Russian bear is also known as Velvet Hammer, which should give you a clue as to just how smooth, creamy and sweet this little cocktail is.


  • Vodka – 1 ounce
  • Dark Crème de cacao – 1/4 ounce
  • Cream – 1 1/2 ounces
  • Sugar – 1 tsp


  1. Shake the ingredients vigorously with ice.
  2. Strain into a chilled cocktail glass.
  3. Serve.

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