Goldfinger Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

This swinging libation is the perfect snapshot of the 70s pop culture – a shimmering golden cocktail that simultaneously symbolized the stylish James Bond movie and spotlighted Galliano, the new Italian liqueur on the scene. Modernist in its simplicity yet lush, this little number elevates the swank factor, with the sweet anise tones of Galliano whispering through the pineapple juice.

Ingredients:

  • Vodka – 1 1/2 ounces
  • Galliano – 3/4 ounce
  • Pineapple Juice – 1 ounce
  • Ice Cubes

Method:

  1. Shake the ingredients vigorously with ice.
  2. Strain into a chilled cocktail glass.
  3. Serve.
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