Cocoanut Groove Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

Inspired by the famous 1950s hot spot the Cocoanut Grove, this drink with lush island flavors is designed to sate a suave clientele working up a thirst on the dance floor. Using coconut sorbet makes for a lighter, frostier drink, while rich, creamy coconut gelato turns it into a great after-dinner libation.

Ingredients:

  • Malibu – 1 1/2 ounces (or any other coconut flavored rum)
  • Coconut Sorbet or Gelato – 1/2 cup
  • Fresh Lime Juice – 1 ounce
  • Coconut Milk – 1 ounce
  • Pineapple Juice – 1 ounce
  • Pineapple wedge
  • Ground Nutmeg

Method:

  1. Combine all the ingredients, except the garnishes, in a blender with 1/2 cup ice.
  2. Blend until smooth.
  3. Pour into a chilled cocktail glass.
  4. Garnish with the pineapple wedge.
  5. Sprinkle the top with ground nutmeg.
  6. Serve.

Feel free to comment or share your thoughts on this recipe of Cocoanut Groove from Awesome Cuisine.

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