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Blue Marlin

by Praveen Kumar
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Intrigued by the possibilities of lemon-flavored rum and the sweet orange flavor of blue curacao, this citrusy, sugar-dusted, aquamarine potion laps at the sides of the cocktail glass like an incoming tide.

Ingredients:

  • Citron Rum – 2 ounces
  • Blue Curacao – 1/2 ounce
  • Sweet and Sour Syrup – 1/2 ounce
  • Orange Blossom
  • Lemon Wedge
  • Sugar

Method:

  1. Rub the rim of a chilled cocktail glass with the lemon wedge and rim with sugar.
  2. Shake the liquid ingredients vigorously with ice.
  3. Strain into the prepared glass.
  4. Float the orange blossom on top.
  5. Serve.

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