Enrico Caruso was undoubtedly the greatest tenor operatic star of the entire 20th century with a unique quality in his voice. Whether or not this cocktail contributed to giving Caruso’s voice its unique depth of timbre and warmth of tone, this sure justifies its title.
Ingredients:
- Gin – 2 parts
- Dry Vermouth – 1 part
- Green Crème de Menthe – 1/2 part
- Ice Cubes
Method:
- Put some ice cubes into a mixing glass.
- Add the gin and then the other ingredients and stir well.
- Strain into a martini glass and serve ungarnished.
