Caruso Recipe

By | Published , Last Updated on | Cocktails | No Comment

Enrico Caruso was undoubtedly the greatest tenor operatic star of the entire 20th century with a unique quality in his voice. Whether or not this cocktail contributed to giving Caruso’s voice its unique depth of timbre and warmth of tone, this sure justifies its title.


  • Gin – 2 parts
  • Dry Vermouth – 1 part
  • Green Crème de Menthe – 1/2 part
  • Ice Cubes


  1. Put some ice cubes into a mixing glass.
  2. Add the gin and then the other ingredients and stir well.
  3. Strain into a martini glass and serve ungarnished.

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