Arcadia Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

Far from simplistic, this elixir poetically melds the juniper of gin and the anise of Galliano with the balmy flavors of banana and grapefruit to induce sheer contentment.

Ingredients:

  • Gin – 1 1/2 ounces
  • Galliano – 1/2 ounce
  • Crème de banane – 1/2 ounce
  • Fresh Grapefruit Juice – 1/2 ounce

Method:

  1. Shake the ingredients vigorously with ice.
  2. Strain into a chilled cocktail glass.
  3. Serve.
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