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Dirty Martini

by Praveen Kumar
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This popular brine-infused variation of the classic Martini was a favorite of Franklin Roosevelt, who historically served one up to Joseph Stalin in 1943.

Ingredients:

  • Gin – 2 ounces
  • Extra-dry Vermouth – 1/2 ounce
  • Brine from Cocktail Olives – 1/2 ounce
  • Green Cocktail Olive

Method:

  1. Stir the liquid ingredients in a mixing glass with ice.
  2. Strain into a chilled cocktail glass.
  3. Garnish with the olive.

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