Gin and Tonic Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

The Gin and Tonic became a wildly popular drink served in all the best tropical hotels. The proportions of gin to tonic are crucial for a perfectly balanced experience.

Ingredients:
Gin – 2 ounces, good quality
Chilled Tonic Water – 4 ounces
Lime Wedges – 1 or 2

Method:
1. Pour the gin and tonic water into an ice-filled glass.
2. Stir well.
3. Squeeze the lime wedges over the drink and drop them in.

Please wait...

Feel free to comment or share your thoughts on this Gin and Tonic Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

26 Navratri Sundal Varieties to Surprise Your Family
Read More
close-image

Stay Connected: