A-Bomb Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

The double shot of coffee – from the Kahlua and the Tia Maria – in this one just explodes in your mouth.

Ingredients:

  • 1/2 ounce Kahlua
  • 1/2 ounce Bailey’s Irish cream liqueur
  • 1/2 ounce Vodka
  • 1/2 ounce Tia Maria

Method:

  1. Pour all of the ingredients into shaker two-thirds full of ice cubes.
  2. Shake well.
  3. Strain into a chilled Pony glass.
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