Cocktails 0 comments

The double shot of coffee – from the Kahlua and the Tia Maria – in this one just explodes in your mouth.


  • 1/2 ounce Kahlua
  • 1/2 ounce Bailey’s Irish cream liqueur
  • 1/2 ounce Vodka
  • 1/2 ounce Tia Maria


  1. Pour all of the ingredients into shaker two-thirds full of ice cubes.
  2. Shake well.
  3. Strain into a chilled Pony glass.

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