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Grasshopper

by Praveen Kumar
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Experts disagree on this original recipe and there seem to be at least three versions with the same name- as well as numerous variations. The recipe given here is also known as a Grasshopper Surprise.

Grasshopper

Ingredients:

2 measures green crème de menthe

2 measures white crème de cacao

2 measures single cream

4-6 cracked ice cubes

Method:

1. Shake the crème de menthe, crème de cacao and single cream over ice until a frost forms.

2. Strain into a chilled goblet.

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1 comment

PAM STEVENSON December 10, 2011 - 2:05 pm

I have been searching for the ORIGINAL Grasshopper recipe, Finally I’ve found it. Thank you!!!!!!!!!!!!

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