Cider Punch Recipe

By | Published , Last Updated: November 26, 2013 | Cocktails | No Comment

This may sound seriously strong but it isn’t, and you can add more soda or ice to taste once the base it made.

Ingredients:Cider Punch

500ml.17 fl oz dry sparkling cider

150ml/5 fl oz cognac or brandy

150ml/5 fl oz Cointreau

Ice

Apple slices, to decorate

300ml/ 10fl oz soda water or dry ginger

Method:

1. Mix the first three ingredients together and chill in the refrigerator until required.

2. Pour into a large punch bowl with ice, apple slices and soda water or dry ginger.

3. Serve in small cups or glasses.

Feel free to comment or share your thoughts on this recipe of Cider Punch from Awesome Cuisine.

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