Home BeveragesCocktails San Joaquin Punch

San Joaquin Punch

Published under: Cocktails

A fabulous bubbly punch enriched with brandy-soaked Californian dried fruits.


1 tbsp raisins or chopped prunes

6 tsp brandy

300ml/10 fl oz sparkling white wine or champagne, chilled

300ml/10 fl oz white cranberry and grape juice



1. Mix the dried fruit and brandy in a small bowl and leave to soak for 1-2 hours.

2. In a jug, mix the sparkling wine, juice and brandy-soaked fruit.

3. Pour into ice-filled glass.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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